0
Add to Favorites
SPICY FRIED CHICKEN
Ingredients
1: chicken breast 1/2 kg (cut in 1 inch piece)
Marination:
1: white vinegar 1tbs
2: ginger & garlic paste 1tsp
3: egg 1
4: dry roasted and crushed cumin seeds 1/2 tsp
5: dry roasted and crushed coriander seeds 1tsp
6: red chilli powder 1/4 tsp
7: crushed red chilli 1 tsp
8: salt 1/2 tsp
9: Hoision sauce 1 tbs
10: chili garlic sauce 1tbs
11: gram flour 3tbs
12: chaat masala 1/4 tsp
13: turmeric powder 1/4 tsp
Coating:
1: fresh bread crumbs 4 slices (crumbled)
2: sesame seeds 1/2 cup
Instructions
-
1: marinate the chicken with all the ingredients listed under marination mix well cover and keep in the fridge for 1/2 hour.
2: heat oil in a pan.3: mix the bread crumbs and sesame seeds.4: roll each piece of chicken in the breadcrumb mixture, and press on with your palm to flatten it.(THIS STAGE CAN FREEZE THE COATED CHICKEN AND USE WHEN REQUIRED)5: fry the chicken pieces on medium flame till golden and place them on a paper towel to drain extra oil.6: serve hot.
