If you’re looking for a delicious sandwich recipe that’s quick, hearty, and packed with flavors, this Sausage Peppers and Onions Sandwich is the perfect choice! Made with juicy chicken sausages, colorful bell peppers, and melted cheese, these sandwiches are ideal for a satisfying lunch, dinner, or even a party snack.
Sausage Peppers and Onions Sandwich Recipe
Ingredients
Looking for a quick and flavorful meal idea? Try this easy-to-make Sausage Peppers and Onions Sandwich recipe! These hearty sandwiches are packed with tender chicken sausages, sautéed bell peppers, onions, and melted cheese for a mouthwatering experience. Ideal for lunch, dinner, or a party snack.
Ingredients
For the Filling:
Other Ingredients:
Step-by-Step Instructions
1. Prepare the Filling:
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1. Heat 2–3 tbsp of oil in a pan over medium heat.
2. Add sliced onions, bell peppers, and green chilies. Sprinkle with crushed red chili and salt. Mix well and fry until the vegetables are soft.
3. Remove the mixture onto a plate and set aside.
2. Cook the Sausages:
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1. In the same pan, add 2 tbsp of oil and fry the chicken sausages over medium-high heat until lightly golden.
2. Add pasta sauce, crushed red chili, and oregano. Mix thoroughly and cook until the sauce thickens slightly.
3. Assemble the Sandwiches:
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1. Slice the hot dog buns and layer them with the sautéed onion and pepper mixture.
2. Add the cooked sausage mixture on top and sprinkle generously with cheddar and mozzarella cheese.
4. Bake and Serve:
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- Preheat the oven to 180°C (350°F) on grill mode.
- Place the stuffed buns on a tray and bake until the cheese melts and the tops are golden.
- Serve hot with fries and cold drinks for the ultimate comfort meal.
Note
Why You’ll Love This Recipe
Quick and Easy: Perfect for busy weeknights or last-minute gatherings.
Customizable: Swap chicken sausages for beef or plant-based options.
Crowd-Pleaser: The melted cheese and flavorful filling will have everyone asking for seconds.