Pista (Pistachio) Ice Cream Recipe

 1: beat cream till thick.

 2: add the food colour mix, then add the sweetened condensed milk and beat till combined.

 3: add the pistachio and mix it.

 4: transfer the mixture in a container & sprinkle little more pistachio, cover it with cling wrap, cover with the lid and  freeze for 7 to 8 hours.

 5: when ready to serve, take out from the freezer and leave it for 10 to 15 minutes.

 6: serve and enjoy.