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FRIED ONION RINGS
Ingredients
1: Onion 2 medium
2: Dry flour 2 cup
3: Bread crumbs 1&1/2 cup
Batter:
1: Self-raising flour 1/2 cup
2: Salt 1/2 tsp
3: Egg 1 beaten
4: Milk 1/2 cup (or as required)
5 : Oil 1 tbsp
Instructions
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FRIED ONION RINGS
1: cut the onions into rings.
2: make a batter with self-raising flour, salt, egg, milk, and oil beat it till smooth (can add more milk if the batter is too thick).
3: Dip the onion rings in the batter, then roll in flour, and bread crumbs and keep in the freezer for 1/2 hour (can also freeze and use when required).
4: heat oil and deep fry on medium flame.
5: serve hot.
Note: for best results keep in the freezer & then deep fry the onion rings.
