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FRIED CHICKEN BREAD BALLS
Ingredients
1: chicken breast 2 large
2: ginger & garlic paste 1 tbs
3: green chilli 3(chopped)
4: salt 1/4 tsp
5: bread slices as required(cut the sides)
6: bread crumbs as required (boxed)
7: eggs 2 to 3
8: Cheddar cheese 1 1/2 cups
9: sweet corn 1 cup (canned)
10: bell pepper 1 cup (any colour and finely chopped)
11: mayonnaise 4 to 5 tbs
12: crushed red chilli 1tbs
13: salt 1/2 tsp
14: water 1cup
Instructions
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FRIED CHICKEN BREAD BALLS
1: in a pan add water, chicken, salt, ginger and garlic paste, green chilli cover and cook on medium till the water completely dries.
2: leave the chicken to cool, then shred the chicken.3: now in the chicken add the salt, bell pepper, corn, crushed red chilli, cheese, mayonnaise mix well.4: beat the egg.5: now dip the bread slices in some water and then press the bread and squeeze the water out, add the filling a tbspress firmly to make the ball shape.6: dip the bread balls in the egg and then in the bread crumbs.7: heat oil in a pan and add the balls and fry till gets golden all round.8: place the balls on a paper towel to drain extra oil.9: serve hot with any sauce of your choice.
