BARBECUE CHICKEN BURGER
Ingredients
1: chicken mince 1 kg
2: red chilli powder 1 tsp
3: salt 1/2 tsp
4: garlic powder 1 & 1/2 tsp
5: black pepper powder 1/2 tsp
6: onion powder 1 tsp
7: bbq sauce 1/3 cup
8: dry bread crumbs 1/2 cup
9: Cheddar cheese 1/2 cup (grated)
For Caramelised Onions:
1: onions 2 large (sliced)
2: oil 1 tbsp
3: salt 1/4 tsp
4: sugar 1/2 tsp
For Assembling Burger:
1: buns 7
2: lettuce
3: mayo
4: BBQ sauce
5: Cheddar cheese or mozzarella slices
Instructions
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BARBECUE CHICKEN BURGER
1: to make caramelized onions: in a frying pan heat oil add onions, salt, and sugar, and cook till soft and has a dark brown color on high flame, keep steering.
2: in a bowl add chicken mince, dry bread crumbs, Cheddar cheese, BBQ sauce, salt, red chilli, garlic powder, onion powder, and black pepper mix well, grease your hands with a little oil, and make round patties.
3: heat oil and fry the patties for 5 to 8 minutes on both sides and do press on the patties while frying, once cooked place on a paper towel.
4: warm the buns.
5: to assemble the burger: spread mayo on the buns, place the Patti, cheese slice, caramelized onions, BBQ sauce, lettuce, and the bun top.
6: Served hot with fries and drinks.
