BANANA PUDDING
Ingredients
1: 6/7 slices of bread (whatever is about to go stale)
2: 4 ripe bananas
3: 3 eggs
4: 1 cup milk
5: 1 tsp cinnamon powder
6: 2 tsp vanilla extract
7: 1 cup chocolate chips
Instructions
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BANANA PUDDING
Preheat oven 350f, 180c, gas mark 4.
1: cut bread into small cubes. Place onto a baking tray and bake for five minutes to help dry the bread out.
2: in a bowl, add ripe bananas and mush it well.
3: beat eggs add it to the mashed banana & add milk, cinnamon, vanilla mix well.
4: now add the bread mix well, leave it for 10 to 15.
5: add chocolate chips mix.
6: grease the muffin tin, add the mixture in the tin filling till top.
7: bake for 20 to 25 minutes.
8: serve hot with vanilla ice cream, chocolate sauce.
9: enjoy.