TUNA KEBAB / FISH KEBAB

Ingredients

 For Kebabs:

 1: potatoes 400g (boiled and mashed)

 2: tuna cans 2 (165g each drained)

 3: onion 1 medium (finely chopped)

 4: green chillies 3 (finely sliced)

 5: ginger 2 tsp (crushed)

 6: garlic 2 tsp (crushed)

 7: coriander powder 1 tsp

 8: cumin powder 1 tsp

 9: salt 1 tsp

 10: red chilli powder 1 tsp

 11: black pepper powder 1/2 tsp

 12: lemon juice 2 tbsp

 13: dry mint 1 tsp or (fresh)

 14: fresh coriander leaves 4 tbsp

 For Coating:

 1: dry bread crumbs 1 cups

 2: egg 1 or 2

 3: oil for frying

 4: chaat masala powder for garnishing