GIANT OREO CAKE

GIANT OREO CAKE
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GIANT OREO CAKE

Ingredients

For Cake:

 1: boiling water 1 cup

 2: vegetable oil 1/2 cup

 3: plain flour 1 & 3/4 cup

 4: dark cocoa powder 3/4 cup

 5: caster sugar 2 cup

 6: eggs 2

 7: baking powder 1 & 1/2tsp

 8: baking soda 1 & 1/2ts

 9: salt 1/2ts

10: strong coffee 1tsp

11: vanilla essences 1tbs

12: 2 cake tins 9inch (greased and floured the bottom) or order Oreo Mould online

 

For Filling:

 1: double cream 1 & 1/2 cups

 2: powder sugar 1 cup

 3: vanilla essences 1 tbsp

Instructions

  1. GIANT OREO CAKE

    Preheat Oven 350f, 180c, gas Mark 4.

    1: in a bowl sieve the plain flour, baking powder, baking soda, salt, sugar, and cocoa powder, then mix it with a spoon.

    2: mix coffee with boiling water.

    3: add vanilla, oil, and eggs to the dry cake mixture and beat, then add the boiling coffee and beat once again.

    4: now divide the batter in the cake tins, and bake for 30 to 35 minutes or until a toothpick inserted in the middle of the cake comes out clean.

    5: let the cake cool for 10 minutes in the tin, then remove and let it cool completely on a rack.

    6: in a bowl add cream, powdered sugar, and vanilla and beat till gets thick.

    7: level the cakes and place one on a serving plate, top the cream, and place the other cake on top.

    8: serve and enjoy.

     

     

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