BANANA PUDDING

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BANANA PUDDING

Ingredients

1: 6/7 slices of bread (whatever is about to go stale)

 2: 4 ripe bananas

 3: 3 eggs

 4: 1 cup milk

 5: 1 tsp cinnamon powder

 6: 2 tsp vanilla extract

 7: 1 cup chocolate chips

Instructions

  1. BANANA PUDDING

     Preheat oven 350f, 180c, gas mark 4.

     

     1: cut bread into small cubes. Place onto a baking tray and bake for five minutes to help dry the bread out.

     2: in a bowl, add ripe bananas and mush it well.

     3: beat eggs add it to the mashed banana & add milk, cinnamon, vanilla mix well.

     4: now add the bread mix well, leave it for 10 to 15.

     5: add chocolate chips mix.

     6: grease the muffin tin, add the mixture in the tin filling till top.

     7: bake for 20 to 25 minutes.

     8: serve hot with vanilla ice cream, chocolate sauce.

     9: enjoy.

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