CHOCOLATE BURFI
Ingredients
For white burfi:
1: ricotta cheese 450g
2: full-fat dried milk 1 cup (NIDO)
3: sugar 150g
4: unsalted butter 90g
5: vanilla essences 1tbsp
For chocolate burfi:
1: ricotta cheese 450g
2: full-fat dried milk 1 cup (NIDO)
3: sugar 150g
4: unsalted butter 90g
5: vanilla essences 1tbsp
6: cocoa powder 1 tbsp (heaped)
7: almonds 15 (sliced)
8: pan greased
Instructions
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CHOCOLATE BURFI
For white burfi:
1: in a pan add butter and ricotta cheese mix well and melt them both, keep stirring on medium flame.
2: once melted add vanilla essences, sugar mix well then add dry milk powder and mix.
3: then cook on medium flame till the liquid dries.
4: now spread the mixture in the greased pan.
5: for chocolate burfi follow the same method.
6: add sliced almonds, leave to cool.
7: cut and serve.
