DORITOS FRIED STRIPS

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DORITOS FRIED STRIPS

Ingredients

For Marination:

1: chicken breast 1kg (cut in strips)

2: sour cream 1 cup (readymade or check the link on video)

3: fresh garlic 5 (crushed)

4: crushed black pepper 1 & 1/2 tsp

5: salt 1 tsp

 

For Coating:

1: Doritos 2 bags (i used chilli heat wave)

2: plain flour 1 cup

3: eggs 2 (can use more if required)

 

For Frying:

1: oil

 

To Serve With Aioli Sauce:

1: mayonnaise 1 cup

2: lemon juice 3 tbsp

3: salt 1/4 tsp

4: black pepper powder 1/2 tsp

5: fresh garlic paste 1 tsp

Instructions

  1. DORITOS FRIED STRIPS

     1: in a bowl combine sour cream, garlic, salt, and crushed black pepper. Add chicken and mix well. Marinate at room temperature for 3 hours.

     2: in a bowl add mayonnaise, lemon juice, salt, black pepper, and garlic mix well and keep aside.

     3: crush Doritos using a food processor until it resembles coarse bread crumbs. Set it aside.

     4: Place flour in a bowl, the beaten eggs in a separate bowl, and Doritos in another bowl.

     5: coat chicken first in flour then in eggs and finally in crushed Doritos. Place coated chicken on a plate.

     6: heat oil.

     7: fry until chicken is cooked tender and breading is crisp and golden, on medium flame, then keep on a paper towel to remove extra oil.

     8: Served hot with the aioli sauce and enjoy.

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