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PRAWN MASALA
Ingredients
1: cooked frozen prawns 1 kg
2: onions 2 medium(chopped)
3: tomatoes 3 medium (chopped)
4: green chilli 3
5: fresh ginger 2-inch piece(sliced)
6: ginger & garlic paste 1 tbs
7: dried fenugreek leaves 3 tbs
8: turmeric 1/2 tsp
9: crushed red chilli 1 tsp
10: red chilli powder 1 tsp
11: salt 1 tsp
12: coriander powder 1tbs
13: oil 1/2 cup
Instructions
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PRAWN MASALA
1: heat oil and fry the onion, ginger & garlic paste till golden.
2: now add the tomatoes, salt, red chilli, turmeric, coriander powder, and crushed red chilli and cook till the oil comes on the surface on high flame.3: add the prawns, green chilli, and fenugreek leaves mix well and cook on high flame till oil comes on the surface.4: add ginger mix well and serve hot.
