SOYA CHICKEN

SOYA CHICKEN
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Ingredients

1: chicken breast 1 kg

2: onion 2 medium (grind)
 
3: soya 2 bunches (chopped)
 
4: fenugreek leaves dry or fresh 2 cups
 
5: fresh ginger 1-inch piece (sliced)
 
6: red chilli powder 1 tsp
 
7: garam masala powder 1 tsp
 
8: ginger & garlic paste 1tbs
 
9: salt 1 tsp
 
10: butter 2tbs
 
11: turmeric 1/2 tsp
 
12: green chilli 3
 
13: oil 1/2 cup
 
14: water 1 cup

Instructions

  1. SOYA CHICKEN

    1: heat oil add onion, ginger & garlic paste, and fry till gets golden on high flame.

    2: then add salt, red chili powder, turmeric, soya, and fenugreek leaves and cook on a medium flame for 3 to 4 minutes keep stirring.
     
    3: then add the chicken, water mix well, and bring the flame to high, wait for a boil cover, and cook on medium flame till the oil comes on the surface.
     
    4: now add the butter, garam masala, green chili, and ginger mix well and cook on high flame for 1-1/2 minute.
     
    5: Served hot with naan, or roti.
     
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